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YAMASAN Uji Sakura Black Tea – Premium Japanese Loose Leaf Blend with Cherry Blossoms (80g)
YAMASAN Uji Sakura Black Tea – Premium Japanese Loose Leaf Blend with Cherry Blossoms (80g)
- RARE JAPANESE BLACK TEA: Crafted from 1st harvest “Benifuuki” leaves grown in Kagoshima and aged for 1 year for optimal depth and flavor.
- CHERRY BLOSSOM INFUSION: Blended with natural, pickled sakura leaves from Shizuoka to impart a delicate floral scent and fruity finish.
- 100% NATURAL INGREDIENTS: Contains only black tea leaves and cherry blossoms; no artificial flavoring or coloring added.
- VERSATILE BREWING: Enjoy hot as a straight tea to savor the floral notes, or add milk for a rich, aromatic Sakura Milk Tea.
- PREMIUM GIFT IDEA: A beautifully packaged specialty food from Kyoto Uji, perfect for holidays or sharing with tea lovers.
Product Description
Experience the delicate essence of Japanese spring with YAMASAN’s Sakura Black Tea, a rare and luxurious blend from Kyoto. This premium Wakocha (Japanese Black Tea) combines the first-harvest “Benifuuki” cultivar from Kagoshima—aged for one year to achieve perfect fermentation—with hand-picked edible cherry blossom leaves from Shizuoka. The result is a harmonious infusion that balances the fruity, full-bodied depth of black tea with the subtle, floral aroma of sakura. Free from artificial fragrances and coloring, this tea offers a naturally refreshing sensory experience. It is versatile enough to be enjoyed straight for a relaxing afternoon or blended with milk for a creamy, flavorful Sakura Milk Tea that pairs perfectly with desserts and confectionaries.
