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Professional 140-Cavity Silicone Square Candy Mold – Commercial Half Sheet Size for Baking & Chocolates
Professional 140-Cavity Silicone Square Candy Mold – Commercial Half Sheet Size for Baking & Chocolates
- Massive Production Capacity: Features 140 cavities (4mL each) per tray to maximize your baking efficiency.
- Commercial Size: Dimensions of 305 x 405mm fit standard Half Sheet pans perfectly.
- Extreme Temperature Range: Safe for use from -40°F to 464°F (-40°C to 240°C), perfect for freezer, oven, and microwave.
- Non-Stick & Flexible: High-quality food-grade silicone ensures easy release and quick cleanup.
- Versatile Application: Ideal for square caramels, chocolates, hard candy, gummies, and mini pastries.
Product Description
Elevate your confectionery production with our Commercial Grade 140-Cavity Square Silicone Mold. Designed specifically for high-volume output, this half-sheet sized mold (305 x 405mm) fits standard commercial bakery racks, making it perfect for pastry chefs, candy makers, and home bakers alike. Each mold features 140 individual square cavities, measuring 22mm x 22mm with a 4mL volume, ideal for creating perfect caramels, chocolate bites, jellies, or mints.
Constructed from premium, food-grade silicone, this mold offers exceptional durability and flexibility. The non-stick surface ensures easy release of your delicate treats without the need for greasing, preserving the crisp edges of your squares. Engineered to withstand extreme temperatures, it is safe for use in ovens up to 464°F (240°C) and freezers down to -40°F (-40°C). Whether you are crafting hard candy, baking mini brownie bites, or freezing herbal cubes, this mold provides consistent, professional results every time. It is dishwasher safe for quick and easy cleanup.
